Drink ideas for summer
May. 27th, 2005 08:07 pmLemongrass and spearmint tea, sweeten to taste, then chill and serve cool/cold... Or throw some lemongrass in with the mint when making sekanjabin syrup. (These ideas inspired by a new brand of yuppiewater available at the local Giant. Also remember the sekanjabin-oids from Defending the Gate, made with thyme or rosemary INSTEAD of mint. Yum.)
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Date: 2005-05-31 10:47 pm (UTC)